extruded RECIPE BLOG "The succulent "
INGREDIENTS: For the cake
.-
220 g sugar 220 g flour 180 g butter
3 eggs 1 envelope yeast
.- For the cream cheese 250 g
philadelphia type
150 g sugar 100 ml mandarin juice 3 eggs
prepare the cake .-
Beat eggs and add sugar, mix well and add the melted butter, continue beating and add the flour with the yeast, stir until smooth. Grease a
with butter and pour the cake mixture. We left resting while we prepare the cream.
prepare tangerine cream .-
Blend all ingredients and pour over cake mix (we help of a spoon so that the cream is equally distributed above and make no hole in the dough of the cake to fall .)
We put in a preheated oven at 180 degrees until the cake golden brown and center when pierced with a skewer stick comes out clean.
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